About

Ondelyn Banks is not a professional writer and has no business thinking so.  While being way too old for most of you, she can however, boast of a much fuller life than most, having spent it actually living rather than updating her Facebook page, which she does in fact have.  A former singer, post-Goth and theatre craftsperson who forthrightly confesses her addiction to chocolate of all kinds (particularly birthday cake if you happen to have any), she now resides in tinsel-town with “that cute Korean guy over there”, two devoted pet rats, and a number of beleaguered goldfish.  She is devoted auntie to 7 surrogate and actual nieces and 5 surrogate and actual nephews.  She is currently looking for any possible means of travel to Paris free of charge (short of transporting nuclear weaponry) and welcomes all suggestions.

One Response to “About”
  1. It’s a shame your company has blocked xanga.com because that’s where all of gastronomyblog.com’s photos are stored. We can always do an online email tutorial! Or even one in person, if you play your cards right.

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